Serves: 9 (depending how small you cut the dough balls) | Difficulty: Easy Prep Time: 10-25 mins | Cook Time: 4-5 mins each |Total Time: upto 60+ minutes. Ingredients: 500 g White flour. Water Oil or spray oil Pinch of Salt Method: Weigh out your flour. Add a pinch of salt. Start adding water and combining. I combine by hand […]

Serves: N/A | Difficulty: Easy (though there’s a bit of faffing!) Prep Time: n/a | Cook Time:  Boiling: per sheet 4 mins. In Oven: 4-6 mins. |Total Time: This depends on how many you’re making. Ingredients: Fry light. Lasagne Sheets. Dried not fresh. Boiling water. Seasoning. You can use Salt and Pepper or spices. Or I bought […]

Serves: n/a | Difficulty: Easy Prep Time: 5 mins. | Cook Time: n/a |Total Time: 5 mins+ Ingredients: 225g Plain Flour 100g Butter, cubed. Pinch of salt. Water (in case your pastry is too dry.) Method: In a large bowl add the sieved flour and salt. Add the butter. With your finger tips rubbing the flour and butter together until it […]

Serves: n/a | Difficulty: Easy Prep Time: 2 mins | Cook Time: 20-25 mins. |Total Time: 25 mins. Ingredients: 425ml milk. (Whole milk is best but use what you have in the fridge.) Parsley. (If it suits the dish.) 1 Bay Leaf. A dash of Black Pepper. 60g Butter 30g Plain Flour. Method: Warm the milk up on a […]

Serves: n/a | Difficulty: Easy Prep Time: 5 mins. | Cook Time: 10-15 mins. |Total Time: 15-20 mins. Ingredients: 25g Butter 25g Plain Flour 600ml Milk Salt and Pepper (white is better) 80g Cheese, grated. Method: Melt the butter in the pan. Sift and stir in the flour, cook for 2 minutes. Take the pan off the heat and add the milk, gradually. […]

Serves: 1-2 | Difficulty: Easy Prep Time: 15 mins | Cook Time: 15 mins |Total Time: 30 mins Ingredients: 2 tbsp olive oil 115g pack sliced pepperoni, or chorizo*. 125g mushrooms, sliced quite thinly. 2 Spring/Green Onions, finely chopped.** 6 medium eggs 125g grated mature Cheddar.*** 2 tablespoons freshly-chopped parsley A pinch of salt and pepper. Method: Heat oil in frying pan and sauté […]

Serves: n/a | Difficulty: Medium Prep Time: 2mins | Cook Time: 10mins |Total Time: 25mins Ingredients: 1cup of caster sugar 1/2 to 3/4cup lemon juice Method: In a saucepan, on a medium heat put both ingredients until the sugar dissolves and the liquid starts to boil. Simmer for a 10 minutes on a lower heat. Pour into a cold bowl and […]

Serves: n/a | Difficulty: Easy Prep Time: 5mins | Cook Time: 0mins |Total Time: 5mins Ingredients: A tub of Plain Cream Cheese Half a juiced lemon. Grated Lemon Zest A box of Icing sugar. Method: In a large bowl beat the cream cheese until it become smooth. Add the lemon juice and zest and give it a good stir. […]

Serves: 12 good slices. | Difficulty: Easy Prep Time: 1hour 20mins | Cook Time: 20mins |Total Time: 1hour 40minutes. Ingredients: 500g Strong white flour 2 tsp salt 3 tbsp Olive oil 7g dried yeast (don’t know how much fresh you would need) 300ml luke warm water. Method: Pre-heat oven 200c (220c for none fan assisted.) Mix all the dried ingredients […]