Serves: 4 | Difficulty: Hard Prep Time: 5-10 mins | Cook Time: 30-35 mins |Total Time: 35-40 mins Ingredients: 2 Pork tenderloins* 1 Small Onion 4 Cloves of Garlic 500ml of Single Cream 1 small pot of wholegrain mustard salt and black pepper A splosh of brandy. butter Method: Dice the onion and garlic finely and sweat in butter until the […]

Serves: 4-5 | Difficulty: Hard Prep Time: 10mins | Cook Time: upto 40mins |Total Time: 50mins-1hour Ingredients: 500g Chicken Thighs (boneless are best, but it doesn’t matter if they have bones.) 300g Basmati Rice 1.5pt Chicken stock 1 Onion 1 cup of Peas Veg: Carrot, sweetcorn, mushrooms. A handful of each, diced. 1 tbsp cooking oil Method: Cook the Chicken […]