Serves: n/a | Difficulty: Easy Prep Time: 5 mins. | Cook Time: n/a |Total Time: 5 mins+ Ingredients: 225g Plain Flour 100g Butter, cubed. Pinch of salt. Water (in case your pastry is too dry.) Method: In a large bowl add the sieved flour and salt. Add the butter. With your finger tips rubbing the flour and butter together until it […]

Serves: n/a | Difficulty: Easy Prep Time: 5 mins. | Cook Time: 10-15 mins. |Total Time: 15-20 mins. Ingredients: 25g Butter 25g Plain Flour 600ml Milk Salt and Pepper (white is better) 80g Cheese, grated. Method: Melt the butter in the pan. Sift and stir in the flour, cook for 2 minutes. Take the pan off the heat and add the milk, gradually. […]

Serves: 1-100 | Difficulty: Easy Prep Time: 2 mins. | Cook Time: 10 mins or 1 hour 30 mins|Total Time: 20 mins or 1 hour 32 mins. Ingredients: Potato…….. (shocking eh?) Method: Take a decent size spud, stab it all over. Really go for it. Pretend it’s that person you really don’t like. (Mind your hands!) Put in the […]

Serves: 1| Difficulty: Easy Prep Time: 5mins | Cook Time: 1-1.5mins |Total Time: 7mins. Ingredients: 1 Egg 1.5 tbsp Milk Pinch of Salt Pinch of Pepper 1/4 of a Bagel or a round of French Bread 2tsp Cream Cheese 1/2 slice of Ham Chives or Thyme Tsp Dijon Mustard Method: Beat the egg and milk, add the seasoning. Grease the […]

Serves: n/a | Difficulty: Easy Prep Time: 5mins | Cook Time: 0mins |Total Time: 5mins Ingredients: A tub of Plain Cream Cheese Half a juiced lemon. Grated Lemon Zest A box of Icing sugar. Method: In a large bowl beat the cream cheese until it become smooth. Add the lemon juice and zest and give it a good stir. […]